Jen / August 19th, 2012
Have you ever reached the point when you’ve done so much homework that you want a chocolate fix so badly but at the same time you are too lazy to drive to the closest McDonalds to buy an ice cream sundae? I have.
One night during a homework rush, all I had to satisfy my sweet tooth was bread and butter pecan ice cream with no chocolate sauce.
Thus, I humbly present to you a 5 minute post for a 5 minute chocolate sauce.
5 Minute Chocolate Sauce
2 part chocolate chips
1 part cream
Create a double boiler to melt the chocolate chips. Once it has been melted add in the cream and stir till smooth.
This sauce goes well with ice cream and toast.