Jen / July 22nd, 2012
It was 10 o’clock at night and I was listening to my tummy, the block of hardened Ciabatta lying on top of my toaster, and my homework sitting pathetically on the living room floor. Thus, I decided as a responsible college student enrolled in summer school, it was completely logical to not suppress the urge to make bread pudding with vanilla sauce, I mean, you can’t work on a disgruntle stomach – right? Tell me otherwise. I dare you. Continue reading “Bread Pudding with Vanilla Sauce”