Gabby / July 8th, 2012
Our latest cooking spree has been prompted by the arrival of 5 lb. of fish, all of which must be cooked within 7 days. There is so much salmon and tilapia that the mild worry has arisen that we may get tired of eating fish. Thus the plan is to find various recipes and hide the fact that we’re living off of tilapia and salmon for the immediate future. Continue reading “Tilapia Milanesa”
The Kitchen of Requirement 